VINEGAR, THE MYSTERIES OF

Vinegar is h2o and Acetic Acid. The principle Portion of the Acetic Acid is The Acetyl Molecule.Acetobacter can be the microbes that converts alcohol into Acetic Acid (Vinegar) and it truly is ubiquitous. Just leave a large open up wine bottle offered for two weeks and Acetobacter will see it rapidly and convert it into wine vinegar. Acetobacter ma